Americans are ordering steaks but passing on fine dining, says …

Dec 19, 2024 · LongHorn's same-store sales rise 7.5%, well ahead of its year-ago growth of 4.9%, as Darden's 'fine-dining' options drop America's taste for red meat over fine dining …

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Americans Are Ordering Steaks But Passing On Fine Dining, Says …

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Dec 19, 2024 · LongHorn's same-store sales rise 7.5%, well ahead of its year-ago growth of 4.9%, as Darden's 'fine-dining' options drop America's taste for red meat over fine dining …

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Americans Are Ordering Steaks But Passing On Fine Dining, Says …

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Dec 19, 2024 · Earnings Results Americans are ordering steaks but passing on fine dining, says Olive Garden’s owner LongHorn’s same-store sales rise 7.5%, well ahead of its year-ago …

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Americans Are Ordering Steaks But Passing On Fine Dining, Says

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Fine dining, which includes the higher-end steakhouse Ruth’s Chris, fell 5.8%, worse than its year-ago result of a dip of 1.7%. Darden Chief Executive Cardenas said the company turned …

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Should you order steak off-menu?

Nonetheless, the USDA recommends serving all steaks cooked medium at minimum. Ordering off-menu is one of those things that is supposed to make you sound sophisticated and in-the-know. All too often, though, it can make you sound like you're more accustomed to In-N-Out Burger than fine dining. ...

Do Americans love steak?

Food trends come and go, but America’s love of beef iseternal. Nearly two out of three Americans would choose steak with their last meal, according to the new 2022-23 Consumer Steak Report published by Meats by Linz, a meat wholesaler in the Chicago area. ...

Should you order a salad at a steakhouse?

But, when it comes to the average steakhouse menu, chef Dennis Littley reminds us, "While there's nothing inherently wrong with ordering a salad, you're likely paying a premium for something that isn't the restaurant's specialty." Sit down, lobster mac n' cheese, it's the ribeye's time to shine. ...

Can you go off-brand at a steakhouse?

Straight from the desk of Captain Obvious, it is recommended that you not go off-brand at a steakhouse by ordering something it's not known for serving. Would you grab tuna sashimi at a dive bar in Oklahoma? Probably not. The same goes for any main other than meat at a steakhouse. ...

Should you order seafood at a steakhouse?

"I'd advise against ordering seafood at a steakhouse, especially if it's not a surf-and-turf specialty restaurant," chef Dennis Littley explained. ...

Are steakhouses a good place to eat during economic uncertainty?

The two eateries have a history of performing well during periods of economic uncertainty — a few years ago, the pair were standouts as inflation-weary Americans began to pull back on spending. It may seem counterintuitive for sales at steakhouses to rise when people feel short on cash. ...