Einkorn Sandwich Bread - Central Milling
The grain has a low gluten content compared to modern wheat used for bread flour which can make it a bit easier to digest for those with gluten sensitivity. By itself, it would be difficult to …
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Einkorn Never Disappoints : R/Sourdough - Reddit
4 weeks from now
Einkorn is definitely something worth trying: taste is really mellow and crumb is nice and soft. It has a relatively low gluten content, so I never go above 30% whole flour and 80% hydration. …
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