Bread Flour vs All Purpose Flour: Best Flour …
All purpose flour (or plain flour as it can be called in the UK and Australia) is exactly as it's name suggests. An all purpose wheat flour that can be used for cakes, bread, pizza - pretty much anything you c… See more
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Bread Flour Vs All-Purpose Flour: What’s The Difference?
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Feb 26, 2024 · Conversely, pastry flour has even less protein than all-purpose at just 8-9%. To lighten up all-purpose flour, replace 2 tablespoons per cup with cornstarch or cake flour. When …
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